F & B ATTENDANT – Tokatoka Resort

VACANCY 
JOB DESCRIPTION & SKILLS/QUALIFICATIONS REQUIRED

Tokatoka Resort provides a beautiful and convenient location near Nadi International Airport offering the personalized service that Warwick Hotels and Resorts is known for with over 60 Hotels, Resorts and spas worldwide in locations including Europe, USA, Asia, Africa, and the Pacific.

Applicants are invited from passionate and dynamic professionals who pride themselves with the ability to deliver quality customer service to fill the positions of:

F & B Attendant

The Food & Beverage Attendant is responsible administering the basic day-to-day food & beverage
service duties, such as opening and closing, answering calls, taking food & beverage orders, and
preparing meals and beverages. The Food & Beverage Attendant is also responsible for maintaining the
cleanliness of the grill dining area throughout his/her shift.
Reports to: Operations Manager

Detailed Food & Beverage Attendant Responsibilities (includes but not limited to):

▪ Ensure collection and recording receipt of appropriate payment (cash, credit card
transactions); Handle and record cash and credit card transactions in accordance with
company and City procedures.
▪ Take orders and serve customers using the point-of-sales system.
▪ Communicate food orders with short order cooks to ensure meals are cooked as ordered and
are grouped by customers.
▪ Responsible for handling all cash and credit card transactions for all food and beverage
purchases.
▪ Ensure proper cleaning of checkout and dining area.
▪ Ensure beverage coolers and snacks are stocked properly and consistently throughout shift.
▪ Prepare and serve alcoholic beverages.
▪ Maintain a working knowledge of beverages offered and how to prepare and serve them.
▪ Accurately answer customers’ questions and provide information on food and beverage
procedures, when needed.
▪ Maintain a memorized knowledge of the menu, prices and ingredients; keep abreast of
modifications as necessary.
▪ Provide assistance with tournament set up and break down.
▪ Perform other duties as assigned or required by upper management.

Qualifications, Education, & Experience

▪ High School Diploma or Equivalent
▪ No food & beverage experience required
▪ Strong verbal and written communication skills
▪ Maintain an up-to-date Texas Food Handlers License & Texas Alcoholic Beverage Commission’s
License
▪ Basic mathematic skills required
▪ Ability to lift up to 25lbs

Basic Qualifications

At least 1 year experience in similar position, dynamic hard-working person, disciplined, adaptability and energetic.

JOB OPEN TO:

Fiji Residents Only